Tuesday, August 30, 2011

Tips in Korea

~ In the Restaurant ~



< Name of Food >


^  Kim Chi Chim  -  Spicy Cabbage with Soup ^

^ Teji Bu Gogi - Barbecue Pork ^
^ Sam Geok Sal - Pork Slice ^


+ - - - - - + - - - - - + - - - - - + - - - - - +


< Meat >
Teji Gogi - Pork
Duck Gogi - Chicken
Bull Gogi - Beef

< Seafood >
Nak Je - Octopus
Oh Jing Ah - Cuttlefish

< Fruits >
Su Bak - Watermelon

< Communication >
A Gap Ta - Don't waste the food
Pear Bu Lar - Cannot eat anymore

* Recommended Korean Restaurant in Malacca (Melaka)
by Abraham Loke, DAORAE - Tel: 06 - 292 2616


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